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  Rwanda Viva Nyamasheke Specialty Coffee

  $17.95 – $53.50

  Varietal Red Bourbon
  Region Nyamasheke
  Process Washed
  Producer – Collection of farms 70% female producers
  Altitude 1550 – 1850 masl

  Cup Profile
  

  cocoa green apple dark fruit- dried sultana syrupy heavy body – produces a delicious and  bold & complex espresso 

   

   

  Farm Information
  

  THIS PROJECT began  in 2022 AFTER DISCOVERING 315 FARMERS IN THE
  NYAMASHEKE REGION WITHOUT ACCESS TO A CO-OPERATIVE OR WASHING
  STATION. THE SMALL HOLDERS  began PROCESSING AND EXPORTING THE COFFEE.

  of which 70%  of the – farming group is female

  TERRAIN IN THE REGION IS RUGGED AND MOUNTAINOUS. HOWEVER, THE
  VOLCANIC SOIL, TROPICAL RAINFALL AND HIGH ELEVATION PROVIDE
  EXCEPTIONAL GROWING CONDITIONS.

  THE FARMS AND WASHING STATION ARE LOCATED IN THE WESTERN PROVINCE,
  THE NYAMASHEKE DISTRICT, WHICH BORDERS THE DEMOCRATIC REPUBLIC OF
  CONGO AND ALSO THE NYUNGWE NATIONAL PARK.

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  Colombia – Popayan Supremo – Cauca

  $17.95

  El Bombon Santa Isabel

  Cupping Notes

  full body Balanced acidity, with notes of chocolate milk and caramel  delicious cup with delicious fragrance

   

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  Guji Dikitu TOP Washed Process

  $18.50

  Dikitu Top – Grade 2 – Washed

  
  Region Area: Guji, Dimtu, Oakato
  Process: Washed
  Variety: Heirloom varieties
  Picking method: Hand picked
  Drying technique: African raised beds
  Drying period: 20-28 days
  Altitude: 1800-2212 MASL

   

  Cup Profile:  Brown sugar, milk chocolate & orange marmalade
  

   

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  Colombia Popayan Excelso

  $17.95

  Varietal – Caturra – Castillo
  Region Huila
  Altitude 1600-2000
  Process – Fully Washed

  Cup Profile

  smooth well rounded cup chocolate /cocoa base toffee notes crisp balanced acidity long sweet finish a classic from this region

   

  Bean Grading

  “Excelso” is the common grading term for exportable coffee from Colombia – it is not  related to the varietal or to the cupping profile.

  Colombian coffee is graded according to bean size: Supremo and Excelso beans are harvested from the same coffee trees, but they are sorted by size. Excelso coffee beans are large, but slightly smaller than Supremo coffee beans with a 15/16 screen size compared to 17/18 for Supremo  Excelso accounts for the greatest volume of coffee exported from Colombia

  we love this bean its clean simple and it just works on multiple roast profiles

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