Sale!
$ 18.00 – $ 88.50
*******New Product*******
Farm Finca Buenos Aires
Region Santa Ana –
Town Chalchuapa
Bourbon Catimor Varietals
Farmer Ricardo Daniel Esquivel Alvarez
Altitude: 1390 MASL
Coffee Profile
medium to full body citrus notes – Stone Fruit sweetness – Brown Sugar – Brown Spice sweet clean coffee
Compare Quick view Add to wishlist
$ 20.00
Guji, Masina – Natural – Grade 2
Single farm – 100% Certified Organic
Region Area: Anferara, Masina Guji, Ethiopia
Variety: Heirloom varieties
Farm: MB Coffee PLC
Picking method: Hand picked
Drying technique: African raised beds
Process: Natural
Drying period: 20-30 days
Altitude: 1800-2200 MASL
Average rainfall: 1700-2000mm
Cup Profile
notes of Strawberry maple syrup & some floral notes
great coffee for a variety of different roast profiles
Compare Quick view Add to wishlist
$ 17.95
Region: Tolima , Planadas
Farm Name: Collection of Farms regional Specialty
Altitude 1500 – 2000 Masl
Process: Washed
Certifications: Certified Organic
Cup Profile:
milk chocolate caramel stonefruit citrus
about this coffee
this coffee is from the municipality of Planadas in the Tolima Dept near the Cordillera Central at the foothills of Nevado de Huila which is colombia’s highest peak.
Compare Quick view Add to wishlist