Description
Bom Jesus – Special Edition Award Winning Microlot
ethical & sustainably produced coffee
*******Super Limited Stock Final Bag ******
Country: Brazil
State: Sao Paulo
Region: Alta Mogiana
Altitude: 1250m
Variety: Catuai & Bourbon
Processing: Anaerobic Ferm.
Farmers: Flavia & Gabriel Oliveira
Processing: Anaerobic Fermentation
CERTIFICATIONS – Rainforest Alliance certified and Alta Mogiana Specialty Coffee Association (AMSC)
CORPORATE SOCIAL RESPONSIBILITY
(Genuine Amazon Rainforest coffee)
PMH071
Cup profile
Boozy body with notes of cognac,
purple bubble gum, tropical fruits and
stone fruits
an outstanding coffee
In 2013, the Alta Mogiana was recognized by the INPI (Industrial Property National
Institute) as one of the most traditional Brazilian regions in the activity of coffee
production. Beans from this region have unique features and are known for quality,
striking aroma and velvety creamy body.
1st Place Alta Mogiana Specialty Coffee Association Winner
