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  Nicaragua Café de San Juan

  $17.95

   

  NC001–6462

  San Juan del Rio Coco

  PROCAFE cooperative

  Washed

  Caturra, Yellow Catuai, Red Catuai, Parainema & Bourbon

  Altitude 1300-2100 masl

  Cup Profile

  Dried Apple • Bakers Chocolate • Grapefruit • Toffee full body makes a delicious espresso  works well as a filter coffee – sweet  clean balanced cup long sweet aftertaste

   

  Located in Northern Nicaragua, the San Juan del Rio Coco department offers an array of mountainous terrain ideal for growing coffee. The region is home to numerous mountain chains with peaks reaching 2100 MASL

   

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  Fazenda Santa Izabel – Yellow Bourbon

  $17.95

  Region Bairro Santa Izabel – South Minas Region
  Farm Fazenda Monte Verde
  Varietal Yellow Bourbon
  Process: Natural Process –
  Altitude 1180 masl

  Cup Profile

  caramel cocoa some stone fruit sweetness sweet smooth body

  Farm Information: 

  Named after the rural neighbourhood where the farm is located, Bairro Santa Izabel. Nobletree Farms group acquired the Monte Verde farm in 2014, from previous owner Jose Roberto Canato. Sustainably expanding its specialty coffee area through the hard work of its employees,who are responsible for the success of the endeavour. The mill is located at the farm and produces Natural, Pulped Natural, Honey and Passa, also experimenting in Fermentation Experiments – aerobics and anaerobics.

  Total Size:

  315 acres. 127 coffee and 135 bio reserve. Nowadays, 5 families live on the farm, and around another 30 people are provided transport from the city every day to work at the farm. All women from the families that live on the farm, also work (pre-harvesting, harvesting and post-harvesting)

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  Ethiopia – Sidamo Grade 4

  $16.00

  In the Cup:

  full high body – dark cocoa & soft fruit  spicy (clove and cinnamon), molasses, dry chocolate,
  winey

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  Bom Jesus – Brazil Specialty coffee

  ***Fresh Season Very Limited Stock****   

  ethical & sustainably produced coffee
  Owners:  Flavia  & Gabriel  Alves
  Region/State alta Mogiana- Sao Paulo
  Varietal : Red Mundo Novo
  Process Natural
  Elevation – 1,250m
  Certifications UTZ – RFA- AMSC (Genuine rainforest coffee)
  Please email or call if you would like to buy a 30 kg bag or if you require even larger quantities of this outstanding coffee – we can assist with wholesale pricing
  Owners:  Flavia  & Gabriel  Alves

  Profile

  full bodied coffee abundant sweetness with syrupy caramel notes honey smoothness long finish of honey and blood orange balanced acidity and balanced flavour Ideal for a stand alone single origin espresso premium blend  works well for  many coffee styles    – great in milk – espresso – black – filter  – pourover  and cold brew

  Biography

  Fazenda Bom Jesus – Specialty Coffee
  Read More about Bom Jesus   – https://www.beanscenemag.com.au/gabriel-oliveira-shares-his-gift/

   

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