Rafael Santana -Sitio San Jose Microlot

$20.50$41.00

Country: Brazil  State: Minas Gerais Region: Mantiqueira

Altitude: 1200m Variety: Yellow Catuai

Processing: Natural – Raised Bed

Farm: Sitio Sao Jose Farmer: Rafael Santana – Young Farmers Project 

coffee profile

full body Dark chocolate with some
blackberry sweetness  – Notes of spice and cinnamon

Clear

Description

Rafael Santana – Sitio San Jose

Farm: Sitio Sao Jose Farmer: Rafael Santana – Young Farmers Project 

Country: Brazil  State: Minas Gerais Region: Mantiqueira

Altitude: 1200m Variety: Yellow Catuai

Processing: Natural – Raised Bed

 

coffee profile

full body Dark chocolate with some
blackberry sweetness  – Notes of spice and cinnamon

 

the farmer  

Sitio Sao Jose is a small farm located at Mantiqueira, Minas Gerais. The property belonged to

Rafael’s grandfather and passed on to his father. Rafael is a young farmer who has been

helping his father for the past 10 years.

the process

This microlot went through a washing machine to remove any defects. It was then put on

raised beds for 5 days and being stirred 8 times a day to avoid fermentation. Coffee was then

placed in a static box for 12 hours at cold temperatures and changed to 40 degrees for 12

hours. Finally, it was placed in the rotary dryer for 8 hours at 60 degrees. It rested for 2 days

before receiving the final processing. Rafael explains the secret of truly special coffee is to

process in the right time, without rush.

 

 

Additional information

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