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  Ethiopia Yirgacheffe Konga Wote Gr2

  $17.95

  Varietal Heirloom
  Cup Profile
  Farm Information
  Konga Sede washing station
  Region Yirgacheffe, Oromia
  Producer Collection of farms
  Process Fully Washed – Grade 2
  Altitude 1800-2200 masl

  Cupping Notes

  Well-balanced sweet with blueberry, marmalade cocoa tones
  a well balanced coffee can be roasted in many different ways and makes a beautifully intense espresso or long black
  & cuts through milk beautifully also excellent as a cold brew or filter coffee

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  Mexico El Tucan Mountain Water Decaf

  $18.50 – $55.50

  Mexico El Tucan Mountain Water Decaf

  REGION: Chicomuselo and Comalapa, Chiapas, Mexico
  VARIETAL: Catuai and Typica
  PROCESS: Fully Washed & Decaffeinated using Mountain Water Process
  ALTITUDE: 1100m – 1600m

  CUP PROFILE
  aroma of brown sugar, spice, hints of ripe fruit full flavor of sweet brown sugar /toffee brown spice milk chocolate & soft fruit notes full body balanced coffee sweet clean aftertaste.

  Process

  This coffee is decaffeinated using the Mountain Water Process which involves sourcing
  natural mountain water from Pico De Orizaba (one of the largest mountains in mexico. The coffee is soaked and washed in clean water numerous times and then the water is passed through a caffeine filter before being re-introduced to the coffee. This natural process leaves a full flavoured coffee without any chemical residue.

  BACKGROUND:

  In the state of Chiapas you find Mexico´s largest and oldest coffee producing regions, some farms can look back on a history record of more than a hundred years. With the influence of the Atlantic Ocean on one side and the Pacific Ocean on the other side, the mountain slopes of the Sierra Madre Chiapas crosses the region dividing the state and creating various special microclimates.

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  Tanzania Hasambo AB

  $16.00

  Tanzania Hasambro 

  Mbozi District
  Hasambo Coop
  Process Washed
  Alt 1600 MASL
  Bourbon & Kent Varietals

  Coffee Notes

  Blackcurrant Orange Blossom Dark Chocolate Sugarcane

  Beautiful coffee with a complex and juicy acidity  makes a beautiful espresso and is equally delicious as a filter coffee.

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  Esmerelda Brazil Specialty Coffee – Rainforest Coffee

  $17.50

  Varietal: Catuai
  Region: alta mogiana
  Processing: Natural
  Altitude 1020 Masl

  Certifications:  UTZ, RFA   (Rainforest Alliance)

  Profile

  rich body plum & berry notes cocoa & caramel very sweet finish a classic and versatile Brazilian coffee

  can be roasted a number of ways lighter or darker to suit your palate

  makes a great base for your espresso blend

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