Guji Dikitu TOP Washed Process

Name: Guji Dikitu TOP Washed Process
SKU: Dikitu-G2
Price: 18.50 AUD
Availability: InStock

$18.50

Dikitu Top – Grade 2 – Washed

Region Area: Guji, Dimtu, Oakato
Process: Washed
Variety: Heirloom varieties
Picking method: Hand picked
Drying technique: African raised beds
Drying period: 20-28 days
Altitude: 1800-2212 MASL

Cup Profile: Brown sugar, milk chocolate & orange marmalade

SKU: Dikitu-G2 Categories: Africa, Best Sellers, Ethiopia, Green Beans Tag: Guji Washed

Description
Additional information

Description

Dikitu Top – Grade 2 Washed

Region Area: Guji, Dimtu, Oakato
Process: Washed
Variety: Heirloom varieties
Picking method: Hand picked
Drying technique: African raised beds
Altitude: 1800-2212 MASL

Cup Profile: Brown sugar, milk chocolate & notes of orange marmalade

Additional information

Weight	N/A
Dimensions	N/A
Weight	1 Kg, 3kg, 5 Kg

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Guji Dikitu TOP Washed Process

Region Area: Guji, Dimtu, Oakato
Process: Washed
Variety: Heirloom varieties
Picking method: Hand picked
Drying technique: African raised beds
Drying period: 20-28 days
Altitude: 1800-2212 MASL

Description

Region Area: Guji, Dimtu, Oakato
Process: Washed
Variety: Heirloom varieties
Picking method: Hand picked
Drying technique: African raised beds
Altitude: 1800-2212 MASL

Additional information

Yes it really is decaf …..

Links

Official info:

Open Hours:

Instagram

Shop

Guji Dikitu TOP Washed Process

Region Area: Guji, Dimtu, Oakato Process: Washed Variety: Heirloom varieties Picking method: Hand picked Drying technique: African raised beds Drying period: 20-28 days Altitude: 1800-2212 MASL

Description

Region Area: Guji, Dimtu, Oakato Process: Washed Variety: Heirloom varieties Picking method: Hand picked Drying technique: African raised beds Altitude: 1800-2212 MASL

Additional information

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Links

Official info:

Open Hours:

Instagram

Region Area: Guji, Dimtu, Oakato
Process: Washed
Variety: Heirloom varieties
Picking method: Hand picked
Drying technique: African raised beds
Drying period: 20-28 days
Altitude: 1800-2212 MASL

Region Area: Guji, Dimtu, Oakato
Process: Washed
Variety: Heirloom varieties
Picking method: Hand picked
Drying technique: African raised beds
Altitude: 1800-2212 MASL