Related products

• 

  Compare

  Add to wishlist

  Quick view

  Ethiopia West Arsi

  $19.50

  Ethiopia West Arsi Grade 2 Washed

  Region/area

  Oromia region, Zone: West Arsi,

  District: Nansebo, Worka village

  Altitude 1800 -2000 MASL

  Cupping Profile

  notes of Caramel, hazelnut & honey-like sweetness

  Select options
  CompareQuick viewAdd to wishlist
• 

  Compare

  Add to wishlist

  Quick view

  House Blend #1 – 3 Bean Arabica Blend

  $19.50

   

  House Blend #1 – 3 Bean Arabica Blend

  featuring green coffee beans from  

  Indonesia Specialty ~ Brazil Specialty

  Costa Rica Tarrazu Specialty

  Ideal if you have a small cafe or you are a micro roaster

  and dont want to spend time blending – just roast and drink

  Cupping Notes:

  full body rich semi sweet – syrupy body, earthy dark cocoa & spice notes – long sweet finish medium acidity with notes of malt makes a great espresso or milk based coffee.

  100% Arabica

  Roasting Profile ~ Medium/Darkish – or golden brown in colour we drop just round start of 2nd crack if you prefer it slightly darker take it a little further

  but not too much!

  Select options
  CompareQuick viewAdd to wishlist
• 

  Compare

  Add to wishlist

  Quick view

  Fazenda Santa Izabel – Yellow Bourbon

  $17.95

  Region Bairro Santa Izabel – South Minas Region
  Farm Fazenda Monte Verde
  Varietal Yellow Bourbon
  Process: Natural Process –
  Altitude 1180 masl

  Cup Profile

  caramel cocoa some stone fruit sweetness sweet smooth body

  Farm Information: 

  Named after the rural neighbourhood where the farm is located, Bairro Santa Izabel. Nobletree Farms group acquired the Monte Verde farm in 2014, from previous owner Jose Roberto Canato. Sustainably expanding its specialty coffee area through the hard work of its employees,who are responsible for the success of the endeavour. The mill is located at the farm and produces Natural, Pulped Natural, Honey and Passa, also experimenting in Fermentation Experiments – aerobics and anaerobics.

  Total Size:

  315 acres. 127 coffee and 135 bio reserve. Nowadays, 5 families live on the farm, and around another 30 people are provided transport from the city every day to work at the farm. All women from the families that live on the farm, also work (pre-harvesting, harvesting and post-harvesting)

  Select options
  CompareQuick viewAdd to wishlist
• 

  Compare

  Add to wishlist

  Quick view

  Brazil Decaf – Clean Mountain Water Process

  $18.00

   

  • RegionMinas Gerais
  • ProducerSelected farms
  • TypeArabica

  • VarietalsVarious, including Mundo Novo, Catuai
  • ProcessingNatural, Water decaffeinated
  • Altitude 1100 – 1200 MASL

  Certifications: RFA (Rainforest Alliance)
  European Preparation

  drinking too much coffee while you are  stuck working from home?

  this is the ideal coffee for you – processed beautifully with pure glacier water from Pico de Orizaba Mexico’s highest mountain – you can drink freely without guilt check  it out  below>>>

  Cup Profile
  smooth sweet syrupy full  dark chocolate  sweet and smooth finish nice long after taste

   

  Process

  This coffee is decaffeinated using the Mountain Water Process which involves sourcing
  natural mountain water from Pico De Orizaba (one of the largest mountains in mexico. The coffee is soaked and washed in clean water numerous times and then the water is passed through a caffeine filter before being re-introduced to the coffee. This natural process leaves a full flavoured coffee without any chemical residue.

  Select options
  CompareQuick viewAdd to wishlist