-
$21.95 – $65.85
Region Area: Guji, Oromia, Uraga,
Harsu sala village
Process:Washed
Variety: 74110 JARC variety
Washing Station: Harsu sala
Producer: Bisrat Melaku
Picking method: Hand-picked
Drying technique: African raised beds
Drying period: 5-8 days
Altitude: 1900-2300 MASL
Cupping Profile
Dark chocolate, Almond & red apple
read more about this coffee below
-
$21.75
Region/area Gedyo, Yirgacheffe SNNP (South Nation Nationality People)
Altitude 1800 – 2000 MASL
Cupping Profile
Region/area Gedyo, Yirgacheffe SNNP
Altitude 1800 – 2000 MASL Washed Process
Cupping Profile
Orange jam, lemon zest & syrupy mouthfeel
-
Sale!
$19.95 – $97.25
Region Gedeo, District: Gedeb Yirgacheffe SNNP (South Nation Nationality People)
Altitude 1800 – 2000 MASL
Grade 2 – Process: Washed
Cupping Profile
notes of Dark Chocolate, caramel, brown sugar
-
$19.95
Region Gedeo, District: Gedeb Yirgacheffe SNNP (South Nation Nationality People)
Grade 3 Natural Process : Altitude 1800 – 2000 MASL
Process: Natural
Cupping Profile
Chocolate, berry & citrus acidity
-
$19.50
Region Gedeo, District: Gedeb Yirgacheffe SNNP (South Nation Nationality People)
Altitude 1800 – 2000 MASL
Grade 2 – Process: Washed
Cupping Profile
Toffee, honeycomb & plum sweetness
