Farm El Paraiso farm Region Apaneca-Ilamatepec, El Salvador Varietals :Bourbon, Obata, Marsellesa Farm Owner: Claudia Mathies De Rank Altitude: 1390 MASL
smooth heavy body notes of Bakers Chocolate Cocoa• Dried Apple • crisp finish• this full bodied coffee makes a delicious espresso also works well as a filter coffee – sweet clean balanced cup long sweet aftertaste
we roast this medium -ish for a great espresso but if you’d like a lighter or darker roast please let us know in the notes when you check out
please advise if you would prefer a darker or lighter roast in the order notes
How do I Drink it? excellent as
Espresso – Filter – Aeropress—Stovetop-Latte
all of our coffees are freshly hand roasted in our Melbourne roastery
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featuring luxurious deep chocolate tones and a little earthy spice courtesy of 2 choice Indonesian coffees, Golden Brown has a deep syrupy body and rich crema for lovers of strong yet refined coffee and has a long satisfying finish use for any milk based coffees you will enjoy full bodied flavor from first sip to last
Small Batch – Hand Roasted by that coffee company – specialty coffee roasters Melbourne
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