EL SALVADOR - Santa Ana

EL SALVADOR - Santa Ana
$16.95

EL Salvador - Santa Ana

Volcano Coffee

 

Region Santa Ana / Apaneca

Producer Collection of farms

Process Washed

Altitude 1200-1600 masl

Varietal Bourbon, Pacas & Caturra 

Flavour Profile

silky smooth / creamy body cocoa  base some toffee almond some caramel and good acidity - sweet balanced delicious drinking

Farm information

Honduras is the second-largest city in Central America’s smallest country – Santa Ana, El Salvador.
Within the department of Santa Ana, a group of smallholders toil in the vestiges of volcanic
activity. Thanks to ash-enhanced soil, plants have rich nutrients to draw upon and at their high
elevations, the cherry maturation period is slow and steady, optimising flavour and integrating
acidity. Thanks to dedicated and skilled nurture in these fmost avourable conditions, the Santa Ana
farmers have built a strong reputation for sweet and balanced coffees.