rich and full bodied flavor with notes of chocolate, caramel, honey occasional nougat notes apple notes sweet citrus depending on roast profile & well-balanced great drinking lot
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Region Alta Mogiana Sao Paulo Brazil
Growing Height: 1250m
Process Natural Farmer: Gabriel Olveira (owner of Bom Jesus Farm)
Catuai Varietals
Certifications : AMSC; BSCA UTZ; RFA( genuine rainforest coffee)
Cup Profile
Full body notes of dark chocolate, caramel with sweet panela finish balanced acidity.
Select options
This product has multiple variants. The options may be chosen on the product page