Grower: Luiz Paulo Filho Farm:Niquinho Farm Region: Mantiqueira de Minas Altitude: 1,100 – 1,300 MASL Process: Natural Varietal : Yellow Bourbon
03121-721
Cup Profile
Caramel, brown sugar, sweet, good acidity and balanced body
Farm info
Located at an altitude of about 1,100 MASL and with an
annual rainfall average between 1,250mm and 1,400mm, Sr.
Niquinho farm has native forests, riparian woods around and
water sources, which are fully preserved.
The coffees grown there are processed in the sister farm,
named Irmas Pereira, due to closeness of the properties
and the large processing capacity of this farm.