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$28.95
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Process:Washed
Region Area: Guji, Oromia, Uraga
Village: Harowacho village
Varietal: Heirloom Ethiopian
Washing Station: Harsu sala
Producer: Bisrat Melaku
Picking method: Hand-picked
Drying technique: African raised beds
Altitude: 1900-2300 MASL
high scoring coffee:
Cup Profile
Notes: Nashi pear, thickening smooth body, black tea
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