Farm El Paraiso farm Region Apaneca-Ilamatepec, El Salvador Varietals :Bourbon, Obata, Marsellesa Farm Owner: Claudia Mathies De Rank Altitude: 1390 MASL
Certification : Café Practices Certified
high scoring coffee
Coffee Profile
Boozy Cherry ripe Chewy Coconut Dark Chocolate Medium Body Rum Spicy
versatile and delicious
Claudia is a 4th generation Coffee Producer. El Paraiso farm has been owned by Claudia’s family since the 1800s. Claudia’s farm is Café Practices Certified. Café Practices verified that every three month a doctor comes to the farm and supplies medical assistance and medicine at no cost to the workers. They also host a Christmas party for the workers children and the surrounding communities.
TRACEABILITY Apaneca-Ilamatepec, Canton Flor Amarilla Arriba Zone | Production: 900-1,200 69kg bags | Farm size is 70 hectares | Farm Owner: Claudia Mathies De Rank | Soil Type: Clay-Loam
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Farm El Paraiso farm Region Apaneca-Ilamatepec, El Salvador Varietals :Bourbon, Obata, Marsellesa Farm Owner: Claudia Mathies De Rank Altitude: 1390 MASL
