Guatemala

Guatemala Santa Paula Estate High Grown
$21.00 – $63.00

Department Coban, Alta Verapz

Process Natural Varietal Bourbon

Altitude 1,400 (MASL)
Owner Kapel Farms

Cupping Notes

Cocoa, Cherry blossom, Chocolate liquor, Clove, Stewed Berries

Producer Info

Kapel Farms has been producing Specialty Coffee for the
past decade in Guatemala and El Salvador. Kapels
farms are strategically positioned in key coffee producing
regions in both countries.

Finca Santa Paula is located in the Cobán Region close to
the village of Pocolá in the Department of Alta Verapaz.
This region has their own microclimates that insure best of
class results of the varieties grown; Bourbon, Caturra and
Pacas. Finca Santa Paula overall size is 59 hectares. 57.27
of this is for trees and 1.74 hectares is on infrastructure,
including roads.

Select options This product has multiple variants. The options may be chosen on the product page
Panela Premium Organic Raw Sugar
$5.00 – $14.95

Panela Premium Organic Raw Sugar

Region: San Marcos Guatemala

Altitude: 1200-1600 MASL

Certification: Organic & Fairly Traded – Direct Trade

Taste Profile

Organic Panela Sugar heavy clean molasses delicate floral notes dulche de leche – nicely balanced

Use wherever and however you choose on your cereal – in hot drinks or in baking and cooking – makes great caramel

you can also use it as a delicious base for your rubs & sauces when smoking your favorites meats & ribs

use however you like it is super delicious

this panela is made from the highest quality organic cane sugar grown in the region of San Remo in Guatemala. This Panela is premium quality and unrefined and importantly minimally processed to retain the natural minerals and nutrients of the sugar cane rendering its unique, flavour profile resulting in beautiful depth of flavour and mouthfeel

Select options This product has multiple variants. The options may be chosen on the product page

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