Guatemala Huehuetenango - SHB

Guatemala Huehuetenango - SHB

Guatemala Huehuetenango - SHB

Region: Huehuetenango 
Varietal: Bourbon, Caturra, Catuai
Washed Process

Cup Profile:
a delicious aroma of  sweet toffee and red fruits aroma on a delicious chocolate base there are notes of red apple, red grape, soft raspberry, baking spices, honey notes galore crisp acidity  full and syrupy.body very pleasant long sweet aftertaste balanced sweet cup with lots of fruit notes and berry sweetness.



Huehuetenango Regional Selection
This regional blend was produced by various smallholder farmers in the Huehuetenango region in northern Guatemala. The 
producers here typically own a couple of hectares for growing coffee, and wet-process and dry the coffee on their own land.
They dry the clean parchment in the sun on small patios. Growers process their coffee themselves since centralized wet mills are
very unusual in the region. Once the coffee is dry enough, the producers try to find the best selling price for their beans.