Guatemala Finca El Morito - Microlot #12 - Specialty Coffee
hails from Mataquescuintla, Jalapa in Santa Rosa - Guatemala
from the El Morito wet mill just south of Guatemala city.
This Guatemala specialty coffee- Finca El Morito Microlot 12 is a washed coffee.
It has a big body, with a deep dark chocolate base and some red fuits are evident - it also has a sweet long after taste - a very juicy and satisfying cup works well as an espresso and would be lovely served as a pourover, drip or cold brew
Region Mataquescuintla, Jalapa Santa Rosa
Growing Altitude 1,400-2,000
Arabica Variety Catuai, Pache San Ramon, Bourbon, Mundo Novo
Milling Process Fully washed, patio dried